The Kitchen (2014)

Season 6 Episode 10

Summer Staples

0.07 / Jul / 2015•60m

Marcela Valladolid cooks steamed clams with chorizo and tequila; the hosts suggest new uses for old kitchen tools; condiment flavors are kicked up a notch; and guest Damaris Phillips demonstrates how to make a buffalo chicken pasta salad. Other segments highlight pineapple, s'mores and a rum rickie recipe.